Wines
Shadybrook Estate Current Releases
“The lush mouthfeel imparted by Semillion along with the structure and balancing acidity from Sauvignon Blanc combine to deliver a wine of great breed and character in the traditional Bordeaux style. Rich green/gold color with aromatics of anise, honeysuckle, iris, dried apricots, and crenshaw melon. The mouthfeel is round and complete with flavors of fresh peach, creamy mango, key lime, tarragon, and wet sand minerality. The finish is firm and bright with crisp pear, poached white nectarines, and tarragon. All wrapped up in a light oak blanket makes for a classic rendition of its white Bordeaux heritage.” — Rudy Zuidema, Winemaker
“Vintage 2013 was, like its predecessor, a dream vintage in the Napa Valley. And our 2013 Platiné Blanc harkens back to our inaugural 2012 Platiné Blanc as a wine of great intensity balanced by the elegance so traditional of the whites of Bordeaux. The lush mouthfeel imparted by Semillion along with the structure and balancing acidity from Sauvignon Blanc combine to deliver a wine of great breed and character. A rich green/gold color with aromatics of white stone fruit, honeysuckle, iris, dried apricots, and melon. Characteristic elements of minerality and austerity counter-balance a rich mouthfeel complimented by mid-palate flavors white peach, creamy mango, key lime and tarragon to create a profile of unending complexity. The finish is firm and bright with crisp pear, poached stone fruits, and tarragon. All wrapped up in a light oak blanket makes for a classic rendition of its white Bordeaux heritage and a wine to live on for years to come” — Rudy Zuidema, Winemaker
“This vintage of Platiné Blanc is full and rich with aromatics of floral apple blossom, ripe Meyer lemon, and fresh tarragon. It has a very complex mid-palate flavor profile with a core of stone fruits and Asian apple pear along with creamy tropical fruit. A clean river stone minerality is clear throughout working with layers of oats, fig, and maple to the fluent finish. Soft viscous mouth feel combined with lively round acidity makes for a long lingering juicy wine.” — Rudy Zuidema, Winemaker
“Beautifully pale straw in color, the aromas of lychee, meringue, and key lime entice your senses, with secondary aromas of pear, mandarin, honey and malt that leave you eager to take a sip. Bright and viscous on the front palate, notes of Meyer lemon and apricot glide across the tongue leaving you with a long, clean finish.” — Rudy Zuidema, Winemaker
“Our 2016 Platine Blanc is translucent, white straw color, reminiscent of the cool, mild growing season of this vintage. The nose welcomes you with honesuckle, fresh stone fruit, caramelized pear and a hint of mint. The palate blends together Semillon's signature clean minerality with Sauvignon Blanc's unique lemon zest and meringue notes. A subtle kiss of oak lingers on the lengthy finish.” — Rudy Zuidema, Winemaker
“Pale golden straw in color, the 2017 Shadybrook Estate Platine Blanc is a stunning Napa Valley expression of a white Bordeaux blend – featuring rich Semillon with a clean Sauvignon Blanc. Inviting Aromas of fresh apricot, pineapple and orange blossoms entice you and bring you back to warm summer nights. Upon first sip, the palate showcases notes of lemon meringue, honeycomb and graham cracker with subtle acidity on the mid palate and a soft graceful finish. With the limited production of this wine, it will be gone before you know it!” — Rudy Zuidema, Winemaker
“The 2018 Shadybrook Estate Platine Blanc is pale straw in color, showcasing the elegance of Semillon with a touch of brightness from Sauvignon Blanc. Beautiful aromatics of honeydew melon, powdered sugar and apricot envelop the senses and draw you in. Clean and balanced, the palate boasts flavors of kiwi, vanilla crème and meyer lemon with lively acidity and a silky mouthfeel. Sure to delight, this wine will disappear before you know it!” — Rudy Zuidema, Winemaker
“The 2019 Shadybrook Estate Platine Blanc – Semillon is weighted yet bright showcasing the perfect integration between aging this wine in new French oak puncheon barrels and old neutral French oak barrels. The inviting aromatics of lychee, fresh apricot, and carnation lead to overflowing flavors of lemon bar, vanilla wafer, lemon grass and cinnamon with balanced acidity from start to finish. This wine is the perfect introduction to the warm spring weather and will pair perfectly with a scallop ceviche or oysters on a hot summer day.” — Rudy Zuidema, Winemaker
“With a vibrant pale golden hue, the 2020 Shadybrook Estate Platine Blanc – Semillon fills the glass with aromas of apricot, crisp green apple skin, and hints of orange blossoms. The palate showcases delicate notes of lemon custard, starfruit, toasted almond, and tarragon. With a silky texture, and balanced acidity that leads into a mouthwatering, lingering finish may make this the ultimate seafood wine.” — Rudy Zuidema, Winemaker
“Pale golden straw in color, the 2021 Shadybrook Estate Platiné Blanc is a stunning Napa Valley expression of a white Bordeaux. Upon opening, fresh notes of orange blossoms, toasted almond, and white peach jump from the glass. Clean and balanced, the palate boasts flavors of lemon custard, lychee, brioche, and a floral tease of honeysuckle. Finishing with a vibrant and juicy finish that showcases the classic viscous texture of Semillon with a touch of brightness from the Sauvignon Blanc.” — Rudy Zuidema, Winemaker
“The 2022 Shadybrook Estate Platiné Blanc Semillon glistens in the glass, displaying a vibrant pale golden straw hue that captivates at first glance. Inviting aromatics of lychee, tarragon, white stone fruit, and a delicate hint of honeysuckle, envelop the senses and draw you in. The palate blends Semillon's signature clean minerality with Sauvignon Blanc's unique lemon zest and meringue notes. The finish is silky and lush, while uplifting flavors of clementine and Crème brûlée will leave your palate refreshed and ready for the next sip.” — Rudy Zuidema, Winemaker
"There are inviting aromas of cassis, toffee, fresh blackberries, tea leaves, and dusty currants. The middle flavors are lively and crisp with a mix of both red and black fruits. Raspberry, cherry, and boysenberry lead the charge. These combined with complex subtleties of cedar, tarragon, licorice, and chocolate make for a very exciting mouthful. The fruity acid is integrated nicely in to the medium-full body of tannin structure which lingers on and on leaving a juicy and refreshing finish.” — Rudy Zuidema, Winemaker
"Our Estate V is a harmoniously bold and classic red wine with rich garnet color. The wine opens with earthy and spicy aromatics driven by the Cabernet Franc. The supporting case of Merlot, Cabernet Sauvignon and Petit Verdot push forward the black currant, anise, blackberry, and sweet leather notes on the mid-palate. The wine finishes with a supple and silky texture with plum, fig and vanilla bean that linger on and on.” — Rudy Zuidema, Winemaker
"The 2016 Shadybrook Estate V Red Blend is a bold yet supple wine that allows each of the five noble red Bordeaux varietals to shine. Based on Cabernet Sauvignon and Merlot, the aromatics are rich in notes of sweet tabaco, strawberry and dark chocolate. The palate is plush with flavors of caramel, star anise and fresh plum. A lush tannic structure, this wine will keep your attention with its firm grip and continue to be a favorite for years to come.” — Rudy Zuidema, Winemaker
"The Estate V Red Blend is a beautiful representation of the 15 acres planted to all five of the noble Bordeaux varieties on the Shadybrook Estate. These varieties are Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec. Every year this blend breakdown changes to showcase Mother Natures’ ever changing weather patterns and the unique characteristics this vineyard has to offer. The 2017 vintage is full bodied and rich with complexity. Plum, black cherry pie, sage and sandalwood begin on the nose. Leave this wine in your glass for an hour and come back to aromatics that evolve into a fresh baked cinnamon roll. Flavors of coco, dried cherry, sweet pipe tobacco and rhubarb dance on the palate. Medium bodied tannins and a balanced acidity lead to a long, bold lingering finish.” — Rudy Zuidema, Winemaker
"The Estate V Red Blend is a beautiful representation of the 15 acres planted to all five of the noble Bordeaux varieties on the Shadybrook Estate. These varieties are Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec. Every year this blend breakdown changes to showcase special and unique wines that the estate vineyard and vintage year offers us. Deep, dark garnet in color, the 2018 vintage strikes an impeccable balance between concentration and elegance. Fragrant and perfumed with notes of plum, toffee, and cedar. This rich and complex full bodied wine coats the palate with juicy structured tannins highlighting quintessential Coombsville flavors of black cherry, blueberry, dark chocolate, and coffee with hints of vanilla and fall spices from aging in French oak. The long voluptuous finish lingers with notes of black licorice and toasted oak.” — Rudy Zuidema, Winemaker
“The Estate V Red Blend is a beautiful representation of the 15 acres planted to all five of the noble Bordeaux varieties on the Shadybrook Estate. These varieties are Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec. Every year this blend breakdown changes to showcase special and unique wines that the estate vineyard and vintage year offers us. Rich with garnet color, the 2019 Shadybrook Estate V Red Blend is a refreshing and supple wine that allows each of the five noble red Bordeaux varietals to shine. This wine begins with alluring aromas of blueberry, sage, and violets, while a subtle hint of crushed graphite adds appeal. The plush mouthfeel is silky and inviting leading to notes of raspberry compote, cinnamon stick, and fresh coffee beans. Juicy from start to finish, the round, structured tannins envelope the palate, leading to a long, mouthwatering finish with fresh acidity and vibrancy.” — Rudy Zuidema, Winemaker
“The 2020 Shadybrook Estate V Red Blend has a beautifully concentrated crimson hue. Aromas of fresh blueberry, sage, coffee bean, and sweet tobacco float from the glass, with a touch of stony minerality showcasing the cooler climate of the Coombsville AVA. Juicy structured tannins coat the palate with highlighting flavors of red raspberry, black cherry, and rhubarb pie, interwoven with hints of white pepper, clove, and allspice. The wine gracefully progresses into layers of fine leather, and baking chocolate that add depth, with a core of fresh acidity and brightness leaving a long lingering finish.” — Rudy Zuidema, Winemaker
“This is a deep purple hued wine exhibiting concentrated aromas of black berry, molasses, minerals, Asian spice and juicy black plum. The palate is complex and deeply structured by firm tannins and showing a supple mouthfeel with the intense flavors of currant, earth, and black cherry accentuated by lively acidity so typical of the grape. The fluent finish is complex and long melding the intriguing textures flavors and scents of cranberry, Provençal herbs and elegant tannins.” — Rudy Zuidema, Winemaker
“Malbec is one of the world’s most terroir specific wines and we are fortunate that our small block at the west end of the vineyard is ideally suited to bring out the finest characters of this intriguing grape. Rich aromas of blueberry, anise, tarragon, spice, and black cherry abound on the nose followed by an expressive mid-palate displaying layers of cherry, espresso bean, ripe raspberry, and orange spice. The finish is supported by rich tannins and seems to go on forever with its “Coombsville” minerality accented by hints of brown sugar, sweet leather, and black cherry notes.” — Rudy Zuidema, Winemaker
“Malbec is one of the world’s most terroir specific wines and we are fortunate that our small block at the west end of the vineyard is ideally suited to bring out the finest characters of this intriguing grape. Our 2012 Malbec displays the seldom found blend of excellent balance and elegance combined with power and grip for a truly extraordinary vinous experience. Earthy aromas are coupled with an intriguing spiced mint and accentuated by complex bouquet of blueberry, anise, tarragon, black cherry and cocoa. The mid-palate follows displaying layers of cherry, espresso bean, ripe raspberry, and a hint of licorice complimenting the rich mouthfeel and supple tannins. . The finish is supported by rich tannins and seems to go on forever with its “Coombsville” minerality accented by hints of brown sugar, sweet leather, and black cherry notes.” — Rudy Zuidema, Winemaker
"With a rich, purple-garnet hue this Malbec is lush and romantic from start to finish. The aromas of fresh berry, plum, and blueberry are complimented with hints of spicy cedar, savory herbs and rose petals. A delicate wine possessing notes of darker berries, a fall spice and flaky pie crust. It moves through your palate with fresh acidity and supple, velvety tannins, leading to a long, lingering graceful finish.” — Rudy Zuidema, Winemaker
"The 2014 Malbec is our best yet. Royal ruby in color, aromas of roasted and caramelized fruits, rhubarb and violets are paired with subtle notes of strawberry and star anise. Soft and luscious on the palate, it provides notes of mixed berries, lavender, cherry pie and Asian spice leaving you with a long, clean, lingering finish.” — Rudy Zuidema, Winemaker
"The 2015 Malbec is a beautiful deep garnet purple with aromas of blueberry and black tea on the nose.This wine encompasses the pallet with its soft juicy fruit driven unique flavors of huckleberry, rose petals, pencil lead shavings and white chocolate on the back end. Soft lush tannins with a juicy finish, completes this well balanced round wine that stands on its own pedestal." — Rudy Zuidema, Winemaker
"A beautiful rich purple hue, the 2016 Shadybrook Estate Malbec is our best vintage yet. Aromatics of boysenberry, vanilla, and subtle floral notes invite you in. A bright and juice mid-palate combined with notes of huckleberry, red licorice and white pepper make your mouth water. Supple tannins glide across your tongue and then linger to a delicate, soft finfish. The 2016 Malbec will age gracefully for years to come but if you can’t wait that long, we recommend decanting." — Rudy Zuidema, Winemaker
“After a near perfect growing season, our 2017 Malbec is sure to be a standout. Overflowing with scents of fig, rhubarb, dark chocolate, and star anise, the aromatics are elegant and supple. A luscious and soft palate greets you with notes of fresh plum, mulberry and tobacco as well-balanced acidity and long tannins linger long past the last sip. With the beautiful growing season mixed with low yields, this wine will disappear before you know it!” — Rudy Zuidema, Winemaker
“The 2018 Shadybrook Estate Malbec has a beautifully concentrated crimson hue with soft aromas of lavender, lilac, huckleberry and savory herbs that invite you in. This vintage saw a longer skin contact due to mild temperatures during Summer, leading to a late Fall harvest of high quality fruit. The palate boasts flavors of blueberry, black cherry, molasses and caramelized brown sugar with a bright mid-palate acidity. The well integrated tannins create a robust body with a mouth-watering finish. With less than one acre planted, the Shadybrook Estate Malbec is highly sought after and in limited quantities. It will age gracefully for years to come but if you can’t wait that long, we recommend decanting.” — Rudy Zuidema, Winemaker
“A beautiful rich purple-garnet hue, the 2019 Shadybrook Estate Malbec is lush and romantic from start to finish. Aromas of ripe plum, vanilla and acai berry are complemented with hints of spicy cedar, savory herbs and rose petals. The palate is brimming with notes of huckleberry. baking chocolate, black licorice chews and sweet tobacco as well-balanced acidity and long tannins linger long past the last sip. With the near perfect growing season mixed with low yields, this wine will disappear before you know it!” — Rudy Zuidema, Winemaker
“Loaded with personality, the 2020 Shadybrook Estate Malbec is a beautifully balanced wine with a rich purple-garnet hue in the glass. Bursting with fragrant aromas of Asian spices, baking chocolate, and black fig woven with subtle floral notes, and fresh cracked black pepper. The palate is complex with fresh acidity, and silky tannins that wrap around flavors of rhubarb, molasses, and toffee, resulting in a beautifully balanced Malbec carrying the distinctive stamp of Coombsville. With one acre planted, the Shadybrook Estate Malbec is highly sought after and in limited quantities.”
-Rudy Zuidema, Winemaker
“The 2021 Shadybrook Estate Malbec shines with its deep purple-garnet color, complex violet aromas, sandalwood, and earthy notes, plus hints of oolong tea, cinnamon, and chicory. The palate reveals an elegant balance of fresh acidity and silky tannins, showcasing flavors of plum, molasses, and toffee. It pairs beautifully with dishes from pre-dinner cheese courses to rich main courses like pan-seared duck breast or short ribs, as well as decadent desserts. With only one acre of Malbec planted, this vintage is a rare gem, sought after for its distinct personality and exceptional quality.” — Rudy Zuidema, Winemaker
“Your eye is greeted with brightly accented ruby tones drawing you into the opulent bouquet of ripe black berries, red cherries, baking spice and a touch of leather. The flavors are deeply focused with hints of tobacco, anise, and cocoa-laced currants coupled with a silky mouthfeel. The structured elegance of the mid-palate is highlighted by a layer of integrated tannins leading to a multi-layered finish accentuated by the added complexity of mocha, kirsch, and pencil lead minerality.” — Rudy Zuidema, Winemaker
“Lush, opulent and finely structured are the descriptors that most come to mind when tasting this wine. The aromas are plentiful leading with the brightness of raspberry, and depth of ripe blackberry along with cola, spice and sweet leather. The mid-palate is dense with firm tannins and core flavors of currant, kirsch, rich cherry, cedar and an underlying note of cocoa . In the extremely long multilayered finish you will find pencil lead minerality mingling with creamy oak and wildflower notes.” — Rudy Zuidema, Winemaker
"Bold, opulent and finely structured are the descriptors that most come to mind when tasting this wine. The aromas while subdued at first explode from the glass on standing with accents of ripe black cherry and berries accented by notes of kirsch, mocha and spice along with fresh hints of forest floor and earth after a spring rain. The mid-palate is dense showing a silky mouthfeel and firm tannins along with core flavors following on from the nose and underlying highlights of cocoa and sweet tobacco. In the extremely long multilayered finish you will find pencil lead minerality mingling with creamy oak and wildflower notes.” — Rudy Zuidema, Winemaker
"A distinctive, luxurious Coombsville Cabernet. Deep ruby in color, notes of spicy blueberry and black cherry indulge the nose with subtle hints of earthy mushroom, damp autumn leaves, and a dash of white pepper. Explosive red and black fruit balanced with toasty oak on the palate delivers a complex multi-layered cabernet. Firmly structured tannins that linger in your mid to back palate lead to an elegant, long finish. This playful, full-bodied cabernet will age handsomely over the next decade.” — Rudy Zuidema, Winemaker
"The 2014 Coombsville Cabernet is big, rich and vibrant. A bouquet of black cherry, toasted caramel, brown sugar, and pipe tobacco entice your senses with subtle secondary earthy aromas of forest floor, tarragon and kirsch. Full of juicy plum, blackberry, mocha, chocolate, and maple notes. The rich, balanced tannins provide weight on your palate and leave you with a long, juicy and bright finish.” — Rudy Zuidema, Winemaker
"Dark black plum in color, the 2015 Cabernet Sauvignon is concentrated and rich with flavors traditional to the Coombsville style. Aromas of blackberry, toasted caramel and rose petal invite you in followed by notes of mocha, blueberry and cedar on the tongue. A bright acidity on the mid-palate compliments the structured tannins and leads to a long, lingering finish of molasses and baking chocolate." — Rudy Zuidema, Winemaker
"The 2016 Shadybrook Estate Cabernet Sauvignon is a rich, dense and supple wine encompassing the unique elements of the vintage year in Coombsville, Napa Valley. Inviting aromas of deep dark fruits and warm spices excite the senses as hints of baking chocolate, black cherry, and cigar box welcome you. The wine gracefully progresses into notes of fresh blackberry, coffee, cedar and black current; finishing with hints of clove and brown sugar. Balanced and well-integrated tannins coat your mouth, leaving a long lingering finish making this Cabernet something that can be enjoyed for years to come." — Rudy Zuidema, Winemaker
“Deep ruby in color, 2017 Shadybrook Estate Cabernet Sauvignon is a luxurious wine with beautiful balance and complexity. This wine showcases aromatics of lilac, blackberries and mocha powder to pull you in. The palette starts out rich and juicy with notes of boysenberry preserves, hazelnut, and chocolate transitioning into long balanced tannins with exquisite texture. Sure to delight all Cabernet lovers, the 2017 vintage will age gracefully for years to come or can be enjoyed now with proper decanting.” — Rudy Zuidema, Winemaker
“Deep ruby in color, this expressive cool climate Coombsville Cabernet Sauvignon opens elegantly with fragrances of fresh cherry, wet earth, and mocha powder. With the first sip you will taste the boldness and weight of this wine followed by flavors of boysenberry preserves, earthy pine, black tea and licorice. The structured tannins and velvety texture lead way to a balanced, lingering finish. The 2018 vintage is built to be enjoyed now or aged gracefully for up to 12 years.” — Rudy Zuidema, Winemaker
“Deep ruby in color, the 2019 Shadybrook Estate Cabernet Sauvignon is a rich, dense, and supple wine perfectly encompassing the cool climate of Coombsville. This wine showcases aromatics of violet, plum preserves, coastal redwood forests, and crème de cassis to pull you in. The palette starts out rich and juicy with notes of boysenberry pie, holiday spices, and mocha powder with a well-rounded, juicy body. The exquisite texture of this Cabernet finishes with a long, lingering chocolatey finish that stays on your back palate until you take the next sip. Sure to delight all Cabernet lovers, the 2019 vintage will age gracefully for years to come or can be enjoyed now with proper decanting.” — Rudy Zuidema, Winemaker
“The 2020 Shadybrook Estate Cabernet Sauvignon is grown on our Estate vineyard located in Coombsville tucked on a southeast facing hillside in the Napa Valley. This fog cooled vineyard imbues aromas of crème de cassis, rose petal, worn leather undertones, and an exciting umami quality. Fresh acidity wraps around fine-grained tannins revealing a crushed rock minerality, while concentrated layers of anise, coffee bean, graham cracker, and toasted oak delightfully melt onto the palate. This is the flagship wine for Shadybrook Estate Winery and a true expression of the Coombsville Estate vineyard, and the timeless value of wines made to last.” — Rudy Zuidema, Winemaker
“The 2021 Shadybrook Estate Cabernet Sauvignon captures Coombsville’s cool climate with its deep ruby hue and rich, velvety texture. Aromas of graphite, fennel pollen, and salty bonito mingle with notes of beef jerky, dark chocolate, and cedar. On the palate, silky and full-bodied flavors of black raspberry, espresso, and mocha are complemented by a rounded mouthfeel. Subtle oak integration adds a refined structure and leads to a finish that is long and elegant, leaving an impression after each sip. This vintage is perfect for Cabernet lovers, promising both aging potential and current enjoyment.” — Rudy Zuidema, Winemaker
Yearly Single Barrel Release Wines
"This single barrel of Cabernet Franc was hand selected by our winemaker, Rudy Zuidema, as an exceptional single variety from the 2017 vintage. Aged in a 100% new French oak Treuil barrel, this wine showcases the muscular and boldness that a Cabernet Franc has to offer. Notes of dark cherry, star anise, rose petal and brownie mix invite you in. The palate offers beautifully integrated mid-palate tannins with balanced acidity and flavors of boysenberry, cedar, white pepper, and baking chocolate all leading to a long, detailed finish." — Rudy Zuidema, Winemaker
Yearly Single Barrel Release Wines
“2018 was host to an idyllic Summer and mild Fall temperatures allowing for the fruit to have a long hang time on the vine and develop deep, rich flavor profiles. The 2018 Shadybrook Estate Petit Verdot was harvested in early November and quickly became a shining star in the cellar from this vintage. Starting in your glass with an opaque ruby-black color, moving into a magenta rim, this wine leads with aromas of dark fruits, such as blueberry and blackberry; mixed with notes of rose petal, black licorice, tea leaf and mint. A touch of stony minerality showcases the cooler climate of Coombsville. The palate is velvety bursting with flavors of raspberry compote, dark black cherry, cocoa powder and maple cream. Beautifully balanced, the smooth round tannins and bright acidity combine to create a soft yet voluptuous mouthfeel and extend the flavors into a long persistent finish.” — Rudy Zuidema, Winemaker